on & on set b (8-10 persons)

10 fixed items 

yang zhou fried rice 

wok fried seafood hong kong noodles 

xiao bai chye with shiitake mushrooms 

homemade cai poh tofu 

nanyang style curry chicken 

buttery salted egg yolk fish 

otah bun with thai chilli sauce 

tempura prawns with mentaiko mayo 

chilled ai yu jelly 

fruit cocktail